If you're one of those people who just LOVE to have daily kitchen adventures, you would know how much remains of food ingredients go to waste. Don't you just hate it?
It's also a truth that most of the times, we just don't know what to do with them. Take the case of egg shells, fruit peels or stems of green veggies. If you think they're waste and cannot be used, oh boy, you are very wrong.
Here are a few food items that look waste, but are way too useful to be thrown.
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